Hot Cocoa

Rich, Creamy, and Dairy-Free

Nothing says cozy like a cup of Jean’s Apothecare Traditional Hot Cocoa.

This indulgent blend combines the richness of organic, fair-trade cocoa with the creaminess of organic coconut milk powder—without the overpowering taste of coconut. A sprinkle of pink Himalayan sea salt gives it that perfect touch of balance, making every sip both decadent and satisfying.

Our hot cocoa is completely vegan, dairy-free, and gluten-free, made with the highest quality ingredients and packaged in 100% compostable, biodegradable pouches (yes, even the label!).

Perfect for cozy nights, gifting, or stocking stuffers, this cocoa sells out quickly—so grab yours while it’s available!

BREWING GUIDE:

• Mix 2 tablespoons of hot cocoa with 8 oz of hot milk or water.
• For an extra creamy cup, we recommend using oat milk.
• Whisk until frothy and enjoy!

CREATIVE WAYS TO ENJOY:

• Make a homemade mocha by adding 1 tablespoon of hot cocoa mix to your coffee.
• Sweeten your cup by adding Cinnamon Infused Honey or Rose Infused Honey for a unique flavor twist (the combination of rose and chocolate is a must-try!)
• Use to make chia seed pudding